High Paying Hospitality jobs (10new) August 2024

Provide excellent customer service and respond to customer complaints

Develop and update course content, ensuring it meets industry standards and the needs of students.

Brew coffee, tea, and other beverages, adjusting the grind, brew time, and temperature as necessary to ensure quality.

Work closely with front-of-house staff, such as waiters and managers, to ensure smooth service and communication.

Schedule regular maintenance and repairs for kitchen equipment to prevent breakdowns during service.

Oversee day-to-day operations in areas such as front desk, housekeeping, food and beverage, or event coordination.

Check the quality of the final servings and resolve any issues accordingly based on recommended food and beverage standards.

Ensure hygiene of the highest level is achieved in the kitchen. Ensure that all food items are correctly stored.